Originally Posted by Ashley
especially once we learned the pizza stone trick to make it cook evenly without burning the bottom of everything.
Amen! For someone that just does a couple trips a year for a handful of days at a time, you could probably do without and enjoy more cabinet space, but as a full timer.. when you want an oven.. you REALLY want an oven!
It's not always sunshine and rainbows outside and some baked oysters, crispy pizza, slow roasted ribs, or some hot biscuits can really hit the spot.
Unglazed tiles work as well.