Originally Posted by Len & Cheri
With the exception of breakfast, we don't cook any of the meat inside, it's all cooked on the grill or fire while camping.
I mostly use the campfire in the evenings. An old fridge shelf makes a good grill. Add a sharp stick and a roll of aluminum foil and you can whip up a pretty good meal.
I removed the microwave from my unit after the first trip (actually, the Dempster Highway removed the microwave for me
) but I don't carry a generator and rarely camp where there's electricity so I get a lot more use out of the extra storage space.