Originally Posted by Jodilc
How do you store food? I'm thinking about perishable things like chips, bread, etc. that are brought along each trip rather than staying in the camper for the season.
I take all the food out of the camper at the end of each trip. Things that routinely go back in, such as spices and Starbucks coffee packets are stored in a special place in the pantry and restocked as needed.
Setting up for the next trip, I use a storage container which I call the dry food box. The non-refrigerated things go in there. There is a list taped on the underside of the top with reminders to pack the usual suspects, such as the spices and coffee, paper goods, tableware, and wine cups. It gets packed, usually the night before, either in the camper or in the TV. The box comes out for meal time then gets stowed afterwards.
With so little and such inconvenient in-house storage space in our a-frames, it seems to work for me.