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Old 11-12-2014, 10:07 AM   #21
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I don't even want to know how THIS was made!
It would probably be far more frightening to know WHY it was made.
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Old 11-12-2014, 10:13 AM   #22
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A big Amen to both!
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Old 11-12-2014, 11:11 AM   #23
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Boy Howdy to your additions. More things we have in common!

In our former lives you, me, Sneak and TOWTA were most certainly related somehow.

Sneak and I will be "just us" for Thanksgiving this year as well. Kids and grandkids strewn to the four winds, and our "family of choice" is going to be in Oklahoma.

We're planning to go camping. We've always been non traditional at Thanksgiving with LOBSTER being a favorite...but...I don't think we wanna tackle lobster in the RV, so I'm thinking oh-my-word-those are-huge ribeyes on the grill are in order.

Finally remembered to pick up a pizza stone at Kitchen Connection last weekend so now we can bake when we camp!

Oh, there WILL be tater pies on the menu as well! (made three the other night, sent two of 'em to work with Sneak)

(speaking of taters, it's cold as a well digger's butt in Idaho here today)
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Old 11-12-2014, 02:13 PM   #24
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Oh, and our *other* "family of choice" RVers will be in Florida.
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Old 11-14-2014, 12:10 PM   #25
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Looks like our families will be mostly in California or New Jersey this year, so camping is in order for us also. Looks like we can't be too picky about where to go since our favorite campsites are already booked out. Would have made reservations earlier, but DH went back to work this week and we weren't sure if he would have Friday off or not. Doesn't matter though, as long as we have a fairly level site that is quiet and peaceful it will be a great weekend.
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Old 11-20-2014, 08:30 AM   #26
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We're planning to go camping. We've always been non traditional at Thanksgiving with LOBSTER being a favorite...but...I don't think we wanna tackle lobster in the RV, so I'm thinking oh-my-word-those are-huge ribeyes on the grill are in order.
Lobster is not a problem camping, but you need to be in Maine & it is a bit chilly up there right now.

We always steam them on our Coleman stove, not in the TT but outside.

Have a great Thanksgiving.
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Old 11-20-2014, 09:03 AM   #27
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As long as there is honey ham and pies im good....anything that has bacon in it will for SURE be sampled. ...maybe 2-3 times. And I take leftovers.....lots of em...send em with me...they are for my...kid...yeah thats it!. Being from the south is nice....the women dont want your help, dont need your help, and dont want u in the kitchen....lol..
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Old 11-20-2014, 09:17 AM   #28
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Thanksgiving was supposed to be here in Concord, but TOWTA has now changed her other mind and we will be in Fawn Ridge campground in Davenport, FL this year.
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