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Old 03-19-2017, 10:56 AM   #21
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Originally Posted by Iwannacamp View Post
Nice...I loved my OK...well when I had one.
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Ouch
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Old 03-19-2017, 11:00 AM   #22
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Originally Posted by rmac04401 View Post
I have a grill, and Colman stove top, electric flat top skillet, waffle maker, crock pot, and a Forman Grill for rainy days.

We eat the same as we do at home. 98 % of the time we eat/cook outdoors. At the beginning of the trip the freezer and fridge are packed full, for long trips we replenish as we go.

Breakfast could range from cereal or toast to eggs, bacon, homefries, pancakes, waffles, French toast.

Lunch is sandwiches, burgers, hotdogs, salads. Light stuff

Dinner usually first night we do camp pies over fire. Then rest of time it's meat, potato, salad, I've made pizza lasagna, spaghetti, chilli, any major thing we have at home we have camping.


One of the best thing about camping is eating outdoors.
What are camp pies?
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Old 03-19-2017, 12:22 PM   #23
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https://sp.yimg.com/ib/th?id=OIP.2wJ...wEcEs&pid=15.1

You fill it up and place in fire pit
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Old 03-19-2017, 12:28 PM   #24
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JNew to camping

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Home made pizza dough, cheese, pepperoni, onion, etc.
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They have single and double pie irons.
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Old 03-19-2017, 05:35 PM   #25
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Home made pizza dough, cheese, pepperoni, onion, etc.
Attachment 132188
They have single and double pie irons.

Looks good . Thank you
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Old 03-20-2017, 05:20 PM   #26
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We do crockpot bbq shredded chicken, crockpot bbq shredded beef, individual meatloafs, pancakes, eggs, bacon, biscuits and gravy, hamburgers, hotdogs, chicken salad sandwiches, taco soup, queso, sandwiches...
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Old 03-20-2017, 05:30 PM   #27
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Here's a new twist on the crockpot...
One More Time Around: Sous Vide
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Old 03-20-2017, 06:38 PM   #28
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Interesting. I guess I could use the dry Head Country rub to cook with and then shred the meat and add the sauce.
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Old 03-20-2017, 07:48 PM   #29
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I do a lot with my crock pot. Chilli,pulled pork, roasts, ribs, soups. Set it in morning before leaving on adventure then come back to camper and have dinner 1/2 made.
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Old 03-20-2017, 08:02 PM   #30
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Second the crock pot. We use it all the time.
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Old 03-21-2017, 06:46 AM   #31
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Crockpot with boneless chicken, let it cook all day then shred it like pulled pork
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Old 03-21-2017, 07:00 AM   #32
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Use a hand mixed and it shreds in seconds!
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