After countless adjustments to the plastic thinga-ma-gig holding the little wire do-hickie on the aluminum fins in the reefer it still freezes everything from milk and tea to beer and salad dressing and lunch meat.
It's a Dometic mod# RM 2852 gas/electric in a 2002 FR Windsong MH.
On electric service it will freeze everything in 24-36 hrs. on gas it takes a few days but will freeze stuff.
Just can't find the right setting/adjustment.
Is this an exceptionally great reefer or something the matter and is it hurting the unit??
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