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Old 07-16-2014, 06:42 PM   #1
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Would do you do with food between trips

Just curious what most of you do with your dry goods, food items between trips. There are times our trailer may be parked for 2-3 weeks between trips. In that time, as you all know, temperatures inside the trailer can get quite warm. We normally leave canned goods and the like in there till end of season. But we normally don't leave cereal boxes, crackers and the like in there, as they tend to get stale. When we are home that long, we also shut down the fridge and freezer, allowing it to defrost. If we are just home a few days, fridge keeps running and all food stays inside.
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Old 07-16-2014, 06:44 PM   #2
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We do the same as you.
Canned goods stay put, everything else comes out.
When we get home, I back it in to for easy access and we clean it out completely, sweep, all cloths etc..,
Then I park it on the side for till the next trip.
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Old 07-16-2014, 06:50 PM   #3
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(shrug) If it's something like an unopened box of Ritz crackers, it stays in there. No problems with stuff like that being stale so far.

She sits here in the back yard...lots of shade....on shore power. Sometimes I go out and fire up the A/C just to cool things down, or if I'm going to be in it the next day doin' stuff.
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Old 07-16-2014, 06:58 PM   #4
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Canned goods and anything NOT opened; cereal, crackers, chips, etc - stay in the trailer. Trailer is plugged in and fridge left on. Condiments stay in fridge, as do sodas, bottled water and other "chill-able" items.

DW also has an assortment of resealable containers to put in opened items, such as the crackers, cereal, etc. Haven't had anything go stale so far this year. Usually, things don't lay around very long, plus we're usually gone every-other weekend with the Flagstaff.
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Old 07-16-2014, 07:00 PM   #5
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We usually leave everything that is not refrigerated or not yet opened in the camper. That way there is less to restock and it does not get eaten by the kids in the meantime. We use this stuff as our backup if we run out of something in the house.
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Old 07-16-2014, 07:03 PM   #6
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Before we got shore power I lessened the aggravation of unloading and reloading all the condiments from the fridge by doing this:

We have an extra fridge out in the garage "just because". I put all the condiments in a couple of large zip lock bags and stored them there. Grab the bags and head for the RV, no worries about forgetting the mustard, etc.

Now with shore power I've been known to run out of something here at home and "borrow" from the 5er fridge, but I keep a list of things I've "borrowed".

Actually do the same thing with dry goods, etc. Just keep a running list.
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Old 07-16-2014, 07:06 PM   #7
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Everything comes into the house. Leaving food in the trailer for a month between trips invites mice. We even bring in the canned goods - no since in it baking in the 100F summer temps.
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Old 07-16-2014, 07:08 PM   #8
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All my dry goods stay in a plastic container with a sealable top that just fits into the kitchen cabinet. I pull the entire thing out for inventory, take the open stuff home and the unopened items stay in the container.

This also prevents bugs and critters from getting to them, too.

It's also easier just to pull out the whole container to get what I need, instead of trying to dig around through and over stuff in a dark cabinet while standing on my head...
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Old 07-16-2014, 07:14 PM   #9
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It is in the house ready to be used or put back in the trailer, we leave nothing in it.
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Old 07-16-2014, 08:23 PM   #10
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Trailer plugged in at the house with ac set to 80. She's always ready for a quick escape! Grab clothes (optional ) and milk type quick expiring foods and go campin!!!!
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