Hmmmm I wonder.....in Goshen, if we have a grill big enough, I could bring some St. Louis style pork chops and we could grill them phor the Phrogs! I have been trying to think how we could cook a main meat phor the Phrogs, then just let everyone sign up and bring sides etc!....cook like the chops, and maybe chicken. Would be easy and enough variety as the main dish.
Kenny n Karen
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