Smoked Cajun Stuffed Quail

[oldgold]

I set up a fish camp down near Venice. Every trip down there we load up on Cajun Sausage Stuffed Quail. We get them from The Gourmet Butcher Block in Gretna, LA.



We do a light smoke and cook for about 2.5 hours.

Typically cook roasted potatoes, onions, and peppers with them. We microwave the potatoes 3 or 4 minutes and the transfer to a baking sheet with the onions and peppers. Throw in the oven for 15 to 20 minutes.

[CampingGator]

They look good! I have never had them. Enjoy!

[oldgold]

Here is the website for The Gourmet Butcher Block... http://www.thegourmetbutcherblock.com/

They will ship to you if your interested. They have great boudin. The stuffed chickens are really really good too!!!

I load up with $300 worth of meat every trip to bring it back to Georgia.

[CampingGator]

Originally Posted by oldgold

Here is the website for The Gourmet Butcher Block... The Gourmet Butcher Block - Gretna, Louisiana

They will ship to you if your interested. They have great boudin. The stuffed chickens are really really good too!!!

I load up with $300 worth of meat every trip to bring it back to Georgia.

Thanks for the information! By the way, we are having a Florida F.R.O.G. Rally in north central Florida September 17 through 20 in Williston. Please join us if you can.

[waianaegal]

You're killin' me... yummmmm who's gonna cook out here on the west coast... oh yeah we've got fish commin' in... enjoy and I'm book marking this!