Well.. that was an epic FAIL. I had the bright idea to stuff it with baby spinach, jalapeno, and feta cheese with a bacon wrap. The bacon turned out all right, but there was just enough juice from the rabbit to waterlog the "stuffing" and make an unholy mess in my dutch oven. I finished it off braised over the fire and the next two hours trying to salvage my dutch oven. What a friggin mess!!